4 Ounces

Allspice Powder

Warm, Aromatic Spice from Allspice Berries

Allspice Powder is made from ground dried berries of the allspice tree (Pimenta dioica), an evergreen native to the Caribbean and Central America. The name “allspice” comes from its unique flavor profile, which resembles a blend of cinnamon, nutmeg, and cloves.

This fragrant spice is widely used in both sweet and savory cooking, adding warmth and complexity to recipes, baked goods, and traditional spice blends.

Key Characteristics

• Made from ground dried allspice berries
• Warm, aromatic spice flavor
• Fine powder for easy blending
• Common in baking and savory cooking
• Traditional Caribbean and global spice

Flavor Profile

Allspice powder has a warm, slightly sweet flavor with notes similar to:

• Cinnamon
• Nutmeg
• Cloves
• Mild peppery undertones

This makes it a versatile ingredient in many culinary applications.

Common Uses

Allspice powder is commonly used in:

• Baking recipes
• Spice blends
• Marinades and sauces
• Caribbean cuisine
• Holiday beverages and desserts

It is a key ingredient in many traditional spice blends including pumpkin spice and jerk seasoning.

Traditional Uses*

Allspice has traditionally been used in culinary and herbal practices for:

• Digestive comfort
• Warming herbal preparations
• Flavoring foods and beverages

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Suggested Use

Use 1/8 to 1/2 teaspoon in:

• Baking recipes
• Spice blends
• Sauces or marinades
• Teas and beverages

Adjust to taste.

Ingredients

Allspice Powder (Pimenta dioica)

Storage

Store in a cool, dry place away from light and moisture.

Typical Serving Size

Serving Size: 1/8 teaspoon (approx. 0.5 gram)